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For all you 'Bacon Freaks' out there (you know who you are!!)


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#1 Patchoulia

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Posted 11 November 2010 - 05:42 PM

I'm sure this should *technically* be located in the Food Forum - but, realistically, this is bigger than the Food Forum.

http://makeprojects....ade-Bacon/218/1

How to make your own bacon!!

You're welcome.

Oh! I almost forgot!!

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#2 halfstar

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Posted 11 November 2010 - 05:45 PM

Nice bewbz. I didn't know they made them like that in Canadia. MMMM....Canadia.

#3 jme

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Posted 11 November 2010 - 05:48 PM

oooh, a project.. FUN. ****secures my father's smoker****

or, we should goto Eddie's and make like 14 of these.

#4 Patchoulia

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Posted 11 November 2010 - 06:21 PM

Even better, here are detailed directions on How to Make a "Meat Pirate Ship"...

http://www.supersize...2-The_Meat_Ship

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The recipe, as well as sketches etc. are all listed. Oh, and, the ingredients..wowza...

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#5 Patchoulia

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Posted 11 November 2010 - 06:27 PM

Bacon Turtle, anyone?

http://www.supersize...ageViewsIndex=1

http://www.supersize...75d03fd5d102068

#6 Sugar_Mag

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Posted 11 November 2010 - 06:30 PM

http://www.baconnaise.com/

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#7 Patchoulia

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Posted 11 November 2010 - 06:31 PM

Mmmvelopes... :lol:

#8 halfstar

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Posted 11 November 2010 - 06:40 PM

I've had the JD's bacon salt, and it is fabulous. Great on meat, eggs and popcorn. Getting more here soon, the large bottle. Also giving it out for Christmas. Great stuff. On the mailing list. Will post specials as they come in.

#9 Patchoulia

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Posted 11 November 2010 - 06:52 PM

http://www.supersize...eea8a1bf14f6700

#10 WindDancer

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Posted 11 November 2010 - 07:11 PM

Thanks! Christmas present for my boyfriend's brother, check!

#11 lilphlower

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Posted 11 November 2010 - 08:09 PM

Thanks! Christmas present for my boyfriend's brother, check!


hey what was the gross meat thing ross made (makes?)....do you have pics?

#12 kramer

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Posted 11 November 2010 - 08:35 PM

bacon explosion!

#13 concert andy

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Posted 11 November 2010 - 08:35 PM

Squeezable Bacon? I think I am scared.

#14 kramer

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Posted 11 November 2010 - 08:36 PM

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#15 kramer

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Posted 11 November 2010 - 08:37 PM

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#16 Sugar_Mag

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Posted 11 November 2010 - 09:44 PM

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:shocked:

#17 Arglebargle

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Posted 11 November 2010 - 09:47 PM

Where do you obtain a whole pork belly?

#18 kramer

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Posted 11 November 2010 - 09:51 PM

from a butcher??? :)

#19 Patchoulia

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Posted 11 November 2010 - 10:59 PM

Where do you obtain a whole pork belly?


Underside of a pig, I would think...

#20 Arglebargle

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Posted 11 November 2010 - 11:09 PM

I can't even find pancetta at the supermarket. :dunno: Forget about a whole pork belly.

#21 cj

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    canadian, eh!

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Posted 12 March 2012 - 12:25 AM

:bacon: