Chop Meat vs Ground Beef!!! ???
#11
Posted 02 June 2012 - 06:09 PM
I used to work in a butcher chop / deli with a butcher when I first started. I think they called it chopped meat because they chop other meats in the same machine. For example sausages, meatballs, meatloaf mix, and of course ground beef. Some how that was what it was just called, chopped meat, but was referring to ground beef.
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Funny side story about the butcher. He was the one who suggested me for the job originally. Two years later I am working and we are all goofing around at the butcher's expense. I forget what I said, but after I said it I got a couple of pounds of chopped meat to the side of my 17 year old head. Another coworker said he grabbed the butcher and stopped him from swinging a punch on me. He barely talked to me after that.
#12
Posted 02 June 2012 - 06:30 PM
so i voted ground beef, but you can chalk one up for your team too Nikki
#15
Posted 02 June 2012 - 06:46 PM
i grew up (rural, southern NJ) calling it ground beef. Jason (central, coastal NJ) grew up calling it chop(ped) meat. not sure if that's a Jersey shore thing or an Italian family thing though. so i voted ground beef, but you can chalk one up for your team too Nikki
I was wondering if it was an italian thing too...!! every person who says chopped meat, has italian in them.... but that wouldnt explain why the supermarket label states it, tho...
#21
Posted 02 June 2012 - 08:31 PM
#25
Posted 03 June 2012 - 12:16 PM
Maybe because people used a variety of meats to make meatballs? so, Old school, they could have just asked for some chopped meat because it didnt matter? I've used pork/beef & veal for meatballs. Lots of people still do! (Jnjn's mom makes the BEST meatballs, BTW!)
#26
Posted 03 June 2012 - 12:58 PM
#27
Posted 03 June 2012 - 01:00 PM
Used to call it "Chop Meat" (NY-LI) & now I call it "Something to Avoid Putting into my Body". Years ago in the Midwest, I also heard it referred to as "Hamburger Meat" (Guess they wouldn't have use it for meatballs unless a package had said "meatball meat").
Lol.
I've heard it called Hamburger meat too... prolly by the same folks who say 'Pop" .
#29
Posted 03 June 2012 - 01:19 PM
#32
Posted 03 June 2012 - 01:45 PM
#36
Posted 03 June 2012 - 10:06 PM
Pork is what comes from the pig.... Like how meat comes from cow.... Ham is a cut of pork... Like bacon, certain sausage... Pork roll is processed parts, but not from the ham shank. Once had a 3 hour rant at phanphest a few years ago about it... Was quite hilarious
I would bet there are parts of the ham shank that end up into the process parts mixture... lol. Jeesh, you got all technical on me.
#37
Posted 03 June 2012 - 10:22 PM
I would bet there are parts of the ham shank that end up into the process parts mixture... lol. Jeesh, you got all technical on me.
kind of a joke nikki... it was geared toward those that may have heard my crunken rant at 3am a few years ago.. but a study was done and in the courts of trenton, NJ (where the taylor factory was).. it was ruled there was NO ham parts.. although, i do love me a nice Canned Ham!!
#41
Posted 04 June 2012 - 12:00 AM
#46
Posted 04 June 2012 - 02:33 PM
ground beef/pork/chicken/lamb/whatever for me. i like it best Viet style, seasoned/skewered/grilled then served in a lettuce leaf with fresh herbs and nouc cham for dipping...it makes hamburgers obsolete and pointless.
#47
Posted 04 June 2012 - 02:38 PM
I'm still trying to figure out how a meat grinder chops meat. Wouldn't they call it a meat chopper?
See?!? I rest my case...crazy ass ground beefers
I actually read it somewhere on google defining what a grinder does...but I'm too lazy to look it up again. besides it was already discussed by a butcher's apprentice...it's chopped meat.
anyway you know all you ground beefers don't even pronounce the "d" when you say it so get off your ground high horse and come back to reality.
#48
Posted 04 June 2012 - 02:53 PM
See?!? I rest my case...crazy ass ground beefers
I actually read it somewhere on google defining what a grinder does...but I'm too lazy to look it up again. besides it was already discussed by a butcher's apprentice...it's chopped meat. anyway you know all you ground beefers don't even pronounce the "d" when you say it so get off your ground high horse and come back to reality.
LMAOOOO!!! yea, I just said it out loud to myself, and I don't say the D It came out 'groun beef' lol











