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favorite work lunches


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#1 sure-ur-rightdancer

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Posted 12 January 2012 - 02:21 PM

so what does everyone bring to work? I am trying to get myself into bringing lunch (vs buying it) and I am hoping the winter weather will inspire me to stay inside (though we do have a little deli in the building!)

so far I do -
salads w/ tuna, cold cuts, previously cooked chicken
soups (usually left over single serving that I freeze when I make a bunch)
leftovers

any one have any other exciting ideas?

#2 Karen

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Posted 12 January 2012 - 02:37 PM

These are all the same things I do...

#3 In A Silent Way

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Posted 12 January 2012 - 03:32 PM

Leftovers
Tuna sandwich with Goldfish
Ramen with a little blob of miso

#4 MeOmYo

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Posted 12 January 2012 - 04:03 PM

I usually go to the grocery store during lunch on Monday and shop for the week's lunch. usually 3/4lb lunch meat, 1/4lb cheese and crackers or salad or soup or something.

#5 jnjn

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Posted 12 January 2012 - 04:04 PM

i usually have a sandwich...deli sliced turkey w/ mixed greens & mustard or peanut butter or tuna fish

hummis w/ assorted veggies

sometimes (especially in winter) leftover soup

the most exciting thing is when i change the type of mustard i use :funny1:


if you like cottage cheese you could try that w/ either fruit or veggies

#6 kramer

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Posted 14 January 2012 - 06:59 PM

Leftovers from the night before... rice/beans/veggies/cheese/protein, any combo of those in a tupperware :)