:star: :star: :star: :star:
1/2 cup all purpose flour
2 tsp sugar
2tsp curry powder
1tsp baking powder
1tsp brown sugar
1tsp ground cumin
3/4tsp salt
1/2tsp cayenne pepper
1/4 tsp pepper
2 eggs, lightly beaten
1/2 cup milk
4 cups grated peeled sweet potatoes
oil for frying
In a small bowl, combine the first nine ingredients. Stir in eggs and milk until blended. Add sweet potatoes, toss to coat.
Heat oil in a large nonstick skillet over medium heat. Drop batter by heaping tablespoonfuls into oil, press lightly to flatten. Fry for 3-5 minutes on each side or until golden brown, adding oil as needed. Drain on paper towels.
Curried Sweet Potato Latkes
Started by
Ravn
, Mar 29 2009 06:06 PM
2 replies to this topic











