Today is another cooking experiment, involving this apparatus. My cauldron firepit, the tripod I fabricated in my shop, and a new 20 quart dutch oven!
The maiden voyage is a full batch of Chicken Cacciatore (served with pasta and homemade italian bread). . Figured I'd run with cheaper chicken than more expensive read meat.. Would rather screw up $70 worth of food than $150 worth of food. LOL Of course I don't intend to screw up anything, but ya never know.
The critical skill will be control of the heat...which of course is the critical skill with any cooking adventure.
I think I might have 20 ppl over to help me get rid of it.. Should be a trip.