8 replies to this topic

[Eddie Z]

Rocking out on my smoker today. About 20lbs of Pork Shoulders (cut into 4 pieces), 9 1lb turkey legs, two racks of spare ribs. And something new: Mississippi Prime Rib (Smoked Bologna).

For the guests, if and when they arrive, I baked a most amazing apple crumble pie... I had the first slice of it for breakfast. omg. it may not last till the guests arrive. LOL.

Later today, Hunter & I are going to make a chili to enter into a Chili cookoff contest.

Pics should follow...

[Feck]

sounds like a good , long day.

any shoulder going into the chili ?

[nancykind]

it's good to get that first slice of pie out of the way, it's the hardest to get out

[Eddie Z]

sounds like a good , long day.

any shoulder going into the chili ?

Good thinking! I didn't think of that, but now it's totally among the possibilities. I'll reserve some specifically for that purpose.

Originally, I considered browning the meat in the smoker (ground beef and ground pork). But I don't think I'll have the space in the smoker to pull it off.

[Eddie Z]

it's good to get that first slice of pie out of the way, it's the hardest to get out

The second slice was not much harder. ;-)

[Eddie Z]

Here's today's fun:

The ribs up top, 4 pieces of pork shoulder, and about 9 turkey drumsticks.

[insolent cur]

[elder]

I can vouch for all of the above.
And the chili, seriously, out of this world.

elder once again fattened up by EddieZ. Thanks buddy!

[Jwheelz]